Course Breakfast, Side Dish, Snack
Cuisine American, Italian
Prep Time 10 minutes minutes
Cook Time 45 minutes minutes
resting time 2 hours hours
Total Time 55 minutes minutes
*Tip* Once you have removed loaf from dutch over, flip over and tap on the bottom. If you hear a hollow sound, bread is cooked through. Please use oven mit to handle hot bread! Serve with cheese and fruit!!