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+ servings
Hot coffee cocktail on table with a cupcake.

Coconut Rum Cream Espresso

A warm coffee cocktail with Irish cream and coconut rum!
Course Cocktail, Drinks
Cuisine American
Prep Time 5 minutes
0 minutes
Servings 1 Cocktail
Author Jenn


  • 3 ounces Espresso
  • 2 ounces Coconut Rum
  • 1 ounce Irish Cream
  • 2 tsp Chocolate Syrup optional


  • Add Coconut Rum and Irish Cream to a heat proof glass, pour in Hot Espresso and Enjoy!!
  • Stir in a couple teaspoons of your favorite chocolate syrup for extra flavor!