Let’s Bake!
Here you’ll find made from scratch baking recipes that celebrate the seasons. From approachable desserts and easy quick breads to homemade yeast breads, elevated classics, and savory favorites.
show your LOVE with Chocolate!
Pies & Tarts
Chocolate French Silk Pie
Pies & Tarts
Chocolate Chess Pie
Pies & Tarts
Chocolate Ganache Tarts
Cakes
Chocolate Rum Cake
Indulge in a rich, moist chocolate rum cake infused with spiced rum and layers of dark chocolate ganache buttercream frosting.…
Cozy Winter Baking
Quick Bread
Pear and Carrot Loaf Cake with Dried Figs
Pies & Tarts
Homemade Chicken Pot Pie with Bottom Crust
Quick Bread
Brown Butter Banana Bread
Quick Bread
Buttermilk Bacon and Cheese Scones
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Hi I’m Jenn!
Creator, recipe developer, and photographer of Two Cups Flour, a seasonal baking blog dedicated to delicious sweet and savory breakfast, breads, and desserts. American baker sharing recipes from my kitchen in France.
Most Popular Recipes
Pies & Tarts
Chocolate French Silk Pie
Quick Bread
Chocolate Oatmeal Banana Bread
Pies & Tarts
Homemade All Butter Pie Crust Recipe
Pies & Tarts
Hot Water Crust Pies
Frostings & Flavorings
Homemade Caramel Sauce
Southern Baking Cookbook
This approachable recipe book is an homage to my life in the southern US with a twist on familiar baking classics. Both sweet and savory breakfast, breads, and desserts.
Bake for Breakfast
Breakfast
Blueberry Crumble Muffins
Pies & Tarts
Ham and Cheese Spinach Quiche
Quick Bread
Buttermilk Bacon and Cheese Scones
Breakfast
Blueberry Popovers
Pies & Tarts
Cinnamon Apple Pop Tarts
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New in the Kitchen
Frostings & Flavorings
Simple Orange Cake Glaze
Cookies & Bars
Date and Pecan Shortbread Cookies
Cookies & Bars
Cut Out Sugar Cookies (No Chill)
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