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Frostings & Flavorings

Take your desserts to the next level with these essential frosting recipes and sweet flavorings! Master the art of cookie decorating with smooth Royal Icing that dries to a perfect finish every time. Create elegant cakes with fragrant Lavender Buttercream that adds a touch of French sophistication.

Drizzle salted Caramel Sauce over desserts for an instant upgrade, or make some bright Lemon Curd for adding to tarts, cakes, and scones!

Close up of vanilla Swiss buttercream frosting swirled with lines and dollups.

Vanilla Swiss Meringue Buttercream Frosting

Jar of lemon curd with a spoon dripping some of the curd back into the jar.

Easy Lemon Curd Recipe

Glass mason jar full of caramel, with a spoon drizzling caramel into the jar.

Homemade Caramel Sauce

Jars filled with apple butter on wooden table with maple syrup.

Slow Cooker Apple Butter

Stack of Christmas cookies decorated with white icing.

Easy Royal Icing Recipe

How to make mango curd recipe from scratch.

Fresh Mango Curd Recipe

Three layered vanilla cake with purple frosting on a cutting board.

Lavender Buttercream Frosting

Recipe for Maple Vanilla Buttercream Frosting for Cupcakes

Maple Buttercream Frosting

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Close up picture of the Food photographer and author Jenn Davis, holding a mug of coffee and smiling while looking at the camera.
Hi I'm Jenn!

Welcome to Two Cups Flour, a seasonal baking blog dedicated to delicious sweet and savory breakfast, breads, and desserts. 

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Southern Baking Cookbook

This approachable recipe book is an homage to my life in the south with a twist on southern baking classics.

Buy the book

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Two Cups Flour
Get inspired to get into the kitchen with new seasonal recipes to try each month.

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