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Home » Drinks » Toasted Marshmallow Campfire Cocktail

Toasted Marshmallow Campfire Cocktail

Published: Nov 3, 2019 · Modified: Oct 30, 2022 by Jenn · This post may contain affiliate links

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It’s finally cold outside and I couldn’t be happier to share my Toasted Marshmallow Campfire Cocktail with you. Made with marshmallow syrup, vanilla rum, Irish Cream, and splash of whiskey. Garnish with a toasted marshmallow. Enjoy this cocktail served hot while snuggled up next to a fire pit or fireplace during the cooler months.

Yep, we’ve entered the cozy, time of year where flames, marshmallow and booze are a daily occurrence!

Toasted Marshmallow Campfire Cocktail
Rum cocktail with a flaming marshmallow on top.

Toasted Marshmallow Campfire Cocktail

Toasted Marshmallow Campfire Cocktail is a hot fall cocktail made with Irish Cream, Vanilla Rum, Whiskey, Marshmallow Simply Syrup.
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Course: Cocktail, Drinks
Cuisine: American
Servings: 1 cocktail
Author: Jenn

Ingredients

Marshmallow Simple Syrup

  • 1 Cup (250 ml)
  • 1 Cup (200 grams) Granulated Sugar
  • 10 Marshmallows regular sized (not jumbo or mini)

Campfire Cocktail

  • 1.5 oz Irish Cream
  • 1.5 oz Vanilla Rum
  • 1 oz Marshmallow Simple Syrup
  • Splash Whiskey

Garnish

  • Roasted Marshmallow

Instructions

Marshmallow Simple Syrup

  • In a small saucepan on medium heat bring water and Granulated Sugar to soft bubble. Once sugar is dissolves turn up to medium high heat and add 10 regular sized marshmallows.
  • Stir until marshmallows have dissolved. Strain through a mesh sieve into a small bowl and set aside.

Campfire Cocktail

  • Measure and combine marshmallow simple syrup, Irish cream, and vanilla rum. Warm on the stove, or in a microwave safe mug. (serve warm, not super hot)
  • Transfer to small Irish Coffee glass.
  • Next, garnish with a single marshmallow on a bamboo pick. Light marshmallow on fire with kitchen torch and toast to desired crispness.

Notes

**You will have leftover marshmallow syrup. Store syrup in an airtight container in the fridge. Use for more cocktails or pour on desserts.
did you make this recipe?Mention @twocupsflour or tag #twocupsflour!
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Hi I'm Jenn! Welcome to Two Cups Flour, a blog dedicated to delicious recipes and photography.About me!

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